mmm mmm good
Don't tell my wife, but I just recently fell in love again. It happens. To me it used to happen every Thursday night during college, or Wednesday nights at the beach, or every day I watch the West Wing, but no - this is different. Mun rakas and I started shopping at Whole Foods. Prior to our October move we had only Shop Rites, Pathmarks and Bodegas. No one had vegetables with less scars than Kevin Spacey had on his face in Pay it Forward.
Today Inka texted me a honey-do list for groceries:
- Paper Towels
- Doggie Treats
- 3 tomatos
- 1 red onion
- kettle cooked salsa potato chips
- butter
- 12 grain bread
- goat cheese
- farina
- orange juice with pulp
- some fish
I wound up getting sushi rice, rice wine vinegar, 1 zucchini, chocolate truffles, oriental noodles, tuna burgers, salmon steaks, and probably more. Usually I'm the good one at the stores... but as I deliriously roamed the aisles, justifications came and went. I could reasonably rationalize almost anything while in the presence of a million metric tons of organic food. The cheese section alone made my boxers chock-full of semen (there I go again).
So -- what is this post about? Nothing. I made a pepper tuna with ponzu that turned out great. Don't worry y'all... this has not become food network now that I've given up on poli... the P word ... for a while. But now I can write about what I do, not what some... nice try nitwit. here is the food that has been reduced to aminos and whatnot by my stomach acids.
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